The Three Sweet Peas
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The Three Sweet Peas

November 1, 2011

{TaCo TuesDay} Onion Dill Bread

Look at this deliciousness.  Doesn't it make you want to run out and buy the ingredients for this recipe?  I hope it does because I PROMISE you will not be disappointed.  AND it is EASY, if you have decided at some point in your life that you CANNOT bake bread try it again!  This recipe is so simple and beyond delicious.  Don't let the onion and dill scare you, it is a very light taste.  I hope you enjoy! 
Mix dry ingredients in mixing bowl.  

Add in liquids, water/yeast, cottage cheese, & egg.

Add flour to liquid mixture for a soft stiff dough.

Cover and let rise until double, 60 minutes.
Place dough in bread pan or 8" casserole, let rise again for  30-40 Minutes.
Bake for 40 minutes or until done in middle.  Brush with melted butter and sprinkle with sea salt.  

Enjoy!  It won't last long!


Onion Dill Bread


CBH said...

Thank you so much for this post. I want to let you know that I posted a link to your blog in CBH Digital Scrapbooking Freebies, under the Page 6 post on Nov. 01, 2011. Thanks again.

Kierstin said...

This looks so good! Thank you for sharing!

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